Carta

Phở & Bánh mì

STARTERS

NEM ROLLS (PER UNIT)
3800

Traditional fried nem Rolls, stuffed with vegetables; pork or shrimp; served with carrot sticks, cucumber and fresh mint, rolled in fresh.

Traditional fried nem Rolls, stuffed with vegetables; pork or shrimp; served with carrot sticks, cucumber and fresh mint, rolled in fresh.

Traditional fried nem Rolls, stuffed with vegetables; pork or shrimp; served with carrot sticks, cucumber and fresh mint, rolled in fresh.

Traditional fried nem Rolls, stuffed with vegetables; pork or shrimp; served with carrot sticks, cucumber and fresh mint, rolled in fresh.

Ecuaderian tempura shimps, whih black vean sauce and peanut.

Traditionals

With rice

*Tofu option vegetarian and vegan*
With Jasmine rice
Yellow or red curry chicken, coconut milk, with onions, carrots, finished with peanuts, fried shallots, pepper and fresh coriander.

With Jasmine rice
Tenderloin beff with parís mushrooms, oyster sauce, coriander and dark soy sauce.

Wok sauteed striploin and onions, with thin rice noodles, on fresh lettuce, cucumber, bean sprouts, peanuts, fresh mint and coriander.
CRAMELIZED PORK RIBS – With Jasmine rice
Caramelized pork ribs, brow onions and oyster sauce, pepper, coriander and quail eggs .

Large rice noodles sauteed with shrimps, chopped chicken and pork, in our homemade shrimp paste, served with peanuts, fried shallots, pepper, coriander and a lemon slice.

Wok sautéed jasmine rice, chicken pieces, scented mushroom, ginger and coriander.

Seafood

Large rice noodles sauteed with shrimps, chopped chicken and pork, in our homemade shrimp paste, served with peanuts, fried shallots, pepper, coriander and a lemon slice.

Tender tuna fillet, sealed in sesame seeds, whith ginger and soy sauce, acconpaniet wth red lentils, made with anis, onions and coconut milk.

Shrimp and oysters sautéed in wok in yellow curry and coconut milk, onion, carrot and chives accompanied by jasmine rice.

Salads "Buddha"

Shrimps, mango, fresh lettuce, cucumber, Cherry tomatoes, fried shallots and its vietnamise sauce.

Beef slices with exquisute fresh cucumber, Cherry tomatoes, mint, bean sproust, green lettuce, fried shallots and vietnamise sauce.

Fresh lattuce, wok sautéed tofu on oister or soy sauce, cucumber, carrots, bean sprouts, coriander, peanut, crispy platain slices and vietnamise sauce.

Soups "Pho"

PHO BÓ SOUP
$12.900

Smooth loin slices, onion rings, bean sprouts, fressh coriander, in a tasty ossobuco broth, soflty spiced whith cinnamon, anis, clove, ginger and lemon Grass.

BANH MÍ VIETNAMISE SANDWICH

Chicken, Pork or Tofu Loin
From $9.400

Vietnam´s typical sanddwich, made in a french baguette with striploin, chicken, pork, or tofu, seasoned at vietnem´s style, carrot, White pickled radish,fresh coriander, cucumber and homemade

Menú Niños

Kids
$6.900

Chicken or tenderloin sautéed in the wok with a portion of jasmine rice or French fries.

DESSERTS

Made with coconut milk.

Drinks

SCHOP STELLA ARTOIS
5.600
BEER KUNSTMANN TOROBAYO
$4.300
BEER AUSTRAL CALAFATE
$4.300
alcohol-free beer BECKS
$3.900
MIMOSA
$5.900

Undurraga sparkling wine and orange juice

APEROL SPRITZ
$5.900

Aperol, sparkling wine and soda.

VIETNAM DISCOVERY
$5.900

Vodka stoli gold, pineapple juice, Orange and fresh ginger.

GIN & TONIC BOMBAY
$5.900
CUP ESPUMANTE BRUT
$3.500

CUP WINE CARMENERE
$3.500

CUP SAUVIGNON BLANC
$3.500
NECU
$4.000
FRESH LEMONADE
$4.500

FANTASY DRINK
$2.000

Coca Cola Regular, Zero y Light
Pepsi Regular, Zero y Light
Fanta Regular y Zero
Sprite Zero y Regular

TEA (Teapot option / Cold or hot)
$2.800

Strawberry sensation, black tea
Jasmine Romance, Grren Tea
Lemon & Ginger
Mango Magic

SIMPLE ESPRESSO COFFEE
$2.800
DOUBLE ESPRESSO COFFEE
$3.400